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Program Information |
| Core Competencies |
- Perform in accordance with the Code of Ethics for the Profession
of Dietetics.
- Refer clients/patients to other dietetics professionals or disciplines when a situation is beyond one’s level
or area of competence (perform).
- Participate in professional activities.
- Perform self-assessment, prepare a portfolio for professional development,
and participate in lifelong learning activities.
- Participate in legislative and public policy processes
as they affect food, food security, nutrition, and health care.
- Use current technologies for information and community activities
(perform).
- Supervise documentation of nutrition assessment and interventions.
- Provide dietetics education in supervised practice settings (perform)
- Supervise counseling, education, and/or other interventions in
health promotion/disease prevention for patient/clients needing medical
nutrition therapy for uncomplicated instances of common conditions,
e.g., hypertension, obesity, diabetes, and diverticular disease.
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